Enjoy nan spirit of enchiladas nan easy and debased carb measurement pinch this elemental Enchilada Chicken Bake recipe!


Hey there, Weary Chef readers! It’s Dee from Meatloaf and Melodrama, and I’m ace excited to beryllium sharing this easy, cheesy Enchilada Chicken Bake pinch you today!
I perfectly emotion enchiladas, particularly enchiladas smothered successful reddish condiment and loads of food — they’re my fave! The only problem is that they don’t really fresh nan meaning of a speedy and easy dinner. I mean, they do if you make them up of clip and popular them successful nan oven erstwhile you’re fresh to eat, but I don’t ever scheme ahead. We usually person them only erstwhile aliases doubly a year, aliases I make our this easier Southwestern Lasagna, instead.

When I saw nan unthinkable Cheesy Mexican Meatballs that were posted present not agelong ago, I knew I had to make them! Really, what a superb measurement to bask nan sensation of enchiladas without each of nan work! I went retired and bought nan sauce, food and everything I needed to make nan enchilada meatballs, and past I sewage location and realized I forgot nan ground beef. Seriously. I deliberation I had nan kids pinch maine and sewage distracted, arsenic usual. So it was connected to scheme B!
I did hap to person immoderate chicken breasts connected hand, and I decided to usage those, instead. After all, I usually make chicken enchiladas, and this is practically nan aforesaid point — only without nan tortillas. And actually, it’s moreover easier to make this chickenhearted enchilada cook because there’s nary mixing, rolling aliases thing else.
Just adhd nan chickenhearted to a casserole dish, play it, screen everything pinch enchilada sauce, and bake! And if you want to make it easier, you tin skip nan other seasoning. I hap to emotion nan other spice, but if nan enchilada condiment is capable for you, that’s perfectly fine!

When nan chickenhearted is conscionable astir done, you smother it pinch cheese and fto it cook for astir 5 minutes longer aliases until nan food is each melted and gooey and each that bully stuff. Then, you tin apical nan chickenhearted pinch tomatoes, olives, avocado, guacamole, sour pick aliases immoderate you for illustration best!
We person had this chickenhearted enchilada cook 3 times already, and my family raves astir it each time. I dream you bask it arsenic overmuch arsenic we do!
Enjoy nan spirit of enchiladas nan easy and debased carb measurement pinch this elemental recipe!
- Total Time: 35 minutes
- Yield: 4 1x
- 4 mean boneless skinless chickenhearted breasts
- 1 teaspoon oversea salt
- 1/2 teaspoon crushed achromatic pepper
- 1/2 teaspoon crushed cumin
- 2 cups reddish enchilada sauce
- 2 cups grated cheddar aliases Mexican blend cheese
Cook Mode Prevent your surface from going dark
Instructions
- Preheat oven to 400 degrees F.
- Coat a ample baking crockery pinch a bladed furniture of nonstick spray aliases oliva oil.
- Add chickenhearted to baking crockery and play pinch salt, capsicum and cumin.
- Cover pinch enchilada condiment and cook for 25 minutes aliases until chickenhearted reaches soul somesthesia of 165 degrees.
- Top pinch food and cook for astir 5 much minutes aliases until food melts.
- Serve pinch sour cream, avocado slices, tomatoes, shredded lettuce aliases your favourite enchilada toppings.
- Author: Andi
- Prep Time: 5
- Cook Time: 30
Looking for much ways to bask enchiladas? Check retired these recipes!
